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My Mistake Milkshake
Recipe By :Julie
Categories:Beverages
Sugar free jello -- made as directed;
any flavor
Heavy whipping cream
Divide jello into thirds, placing
in different containers. Place all 3
containers in the freezer until frozen. Jello should easily break
apart w/ a fork. If not, leave out for a few minutes and try
again. Put
frozen jello into blender and add 1/4-1/2 cup heavy cream. Blend
until
smooth and pour into glass. You will need a straw or spoon, it
gets very thick.
NOTES : No counts provided.
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