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Cafe Mocha
Recipe By: Holly
Categories: Beverages
1/3 cup heavy cream
2/3 cup water
1/2 teaspoon vanilla extract -- optional
2 teaspoons unsweetened cocoa powder
1 cup decaffeinated coffee
2 Splenda packets
Brew 1 cup of decaf coffee. While it is brewing, heat water and cocoa
in a pan. Whisk until smooth and until it just starts to bubble. Pour coffee
in an extra large mug. Pour hot cocoa on top. Add Splenda and vanilla and
stir well.
293 Calories; 30g Fat (87.9% calories from fat); 3g Protein;
7g Carbohydrate; 1g Dietary Fiber; 109mg Cholesterol; 42mg Sodium |
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