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Bob's Country Fried
Steak
Recipe By : Jackie
Categories: Beef/Pork
1 bag pork rinds and crushed
them till very fine
4 small boneless steaks
2 eggs
1/4 cup heavy cream -- or more if needed
Whip eggs and heavy cream together
using fork. Then dip steak into the
eggs/cream and roll in crushed pork rinds.
Deep fry till done. Very good!
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336 Calories (kcal);
31g Total Fat; (82% calories from fat); 12g Protein; 3g Carbohydrate;
456mg Cholesterol; 133mg Sodium |
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